Dishes that can kill (10 photos)

8 March 2026
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Category: food, 0+

Some people like food that is understandable and proven over the years. But many people like to experiment with food and unusual tastes, even at the risk of health.





If desired, almost any food can cause harm to one degree or another. But a number of exotic products are extremely dangerous in themselves, and only the skill of the cook can save you from certain death.

Shellfish



They can accumulate toxins in their shells, making them dangerous to humans. An improperly opened shell can cut your mouth, so you should be very careful when eating this delicacy.

Sanakci





The wriggling tentacles of an octopus that were recently separated from it. The tentacles themselves are not dangerous, but if you eat this dish, the octopus can attach itself to the throat and block the respiratory passage, which can be fatal. Therefore, you need to be extremely careful when trying to bite off the tentacles.

Bullfrog



This dish can lead to poisoning and even death. These frogs are poisonous, so before eating you need to make sure that the cook has removed all the insides.

Jamaican ackee fruit



If eaten incorrectly, it can lead to serious poisoning. The fruit can cause vomiting, so you need to eat only the yellow pulp and clean it thoroughly before eating.

Stone fish



Fish contains bacteria that can cause a fatal fever, so fish must be properly cut and handled very carefully before cooking.

Cassava



Cakes made from this plant can also lead to poisoning. Under-processed cassava contains cyanide, which can cause serious health effects, including death. Therefore, it is necessary to follow the recipe and properly process the plant before preparing the cakes.

Monkey brain



They are only dangerous if the animal has mad cow disease. Consuming the brains of a sick monkey can cause serious illness and, in some cases, even death.

Copalhem



A Chukchi dish made from deer that had been starving for several days. The animal is drowned in a swamp and covered with peat for several days, which gives the dish a rather specific taste and smell. But eating this dish can cause serious health problems, including poisoning and death.

Fugu fish



A Japanese delicacy that contains the poison tetrodotoxin, which causes respiratory paralysis and death. But despite this, Fugu is still popular among gourmets. You definitely shouldn’t prepare it yourself - it’s better to entrust it to a professional.

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